Puff puff is one snack that is popular to West African countries like Nigeria, Ghana, Congo and Liberia. You find vendors frying and hawking them on the streets and selling them fresh and hot.
“We use flour, baking powder, salt and sugar,” says the woman who owns the puff puff business
Today on the hustle, BollyLomo learns how to make Africa’s famous street snack – Puff Puff and Bons- as it is called in Nigeria.
“Bons is the ugly brother of puff puff,” says Bolly
Bolly also helped sell the puff puff to people in traffic and passers by and he did make lots of sales for the woman.
When asked how much profit is made in a day from selling puff puff, one of the puff puff attendants said they make up to N40,000 ($114).
“Its a market that is readily in demand,” says Bolly
The Hustle helps us appreciate the little menial Lagos jobs people do for little income.
Also you can follow bolly on Instagram – @bollylomo and @ItsBollyLomo on Twitter and let him know where to go next for The Hustle.
Watch and enjoy!
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“Puff Puff muthafucka!!” LOL!
If anyone knows Bolly very well or personally u shud know that after hello
motherfucker is the watch word so don’t take it personal x
Thanks for showing us how to make puff puff. :)
Less of the MF – a good video up to that point – I so Love to see real
life in the continent
puff puff pass mofo hahaa!!!
Lagos island is where u get best puff puff
In New England, USA, we have something called clam cake. Imagine puff puff
with some clams or other fish pieces inside….
looks good O! I want to try them!! ah ah! Bring to America now!!
and hopefully that is palm oil! so called vegetable oil is a lie!
Thank you for keeping it 100. I especially love the mix of pidgin English
and asking the lady to look at you so she won’t be shy. Thank you